Japanese Cuisine

Japanese cuisine is getting more and more popular all around the world. 

Some believe the preparation of Japanese food is too hard to master,

in fact, you can make your own sushi and other Japanese meals by yourself at home without too much difficulty.  Fortunately being in multi-cultural country, we have easy access to many Japanese ingredients from most supermarkets these days.

During the cooking classes, you will learn the knowledge of Japanese ingredients and discover new skills as well as cooking your own tasty meals!


Types of cooking classes are:

 Scheduled group classes 

 small class up to 6 people, for adults over 18 years old  

 Private group classes

 from 2 participants, available for participants over 16 years old

 * "Japanese Basic-Sushi Roll" class accepts children over 12 years old

Perth/Mandurah, Western Australia               junskitchen@westnet.com.au               0466 335 038

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